Butcher Block Steakhouse Menu

Soup

Roasted Red Pepper Soup
$4.29
Bowl of French Onion Soup
$5.99
Chili
$4.59
Top your chili for per topping for an additional charge.

Salads

House Salad
$7.49
Fresh greens, tomato, red onion, grilled asparagus and croutons.
Boom Boom Salad
$9.89
Breaded chicken with boom boom sauce, tomato, red onion, broccoli and bacon.
Rustic Apple Salad
$8.49
Fresh spinach leaves, feta, red onion, walnuts, granny smith apples, tossed in apple cider vinaigrette.
Greek Salad
$8.49
Fresh greens, Kalamata olives, feta cheese, roasted red peppers, tomato, cucumbers and red onion tossed in sun dried tomato vinaigrette.
Cobb Salad
$10.89
Bacon, grilled chicken, boiled eggs, tomato, avocado and maytag bleu cheese crumbles.
Caesar Salad
$8.49
Caesar salad with a balsamic reduction drizzle.
Steak Salad
$14.29
6 oz. sirloin on a bed of mixed greens with red onions, mushrooms, roasted red peppers, grilled asparagus and a drizzle of balsamic reduction.
Chopped Salad
$10.89
Shrimp, artichokes, pepperoni, roasted red peppers, fresh tomato, avocado and mozzarella tossed in mixed greens with balsamic vinaigrette.

Appetizers

Shrimp Cocktail
$9.49
6 shrimp, Cajun remoulade, cocktail sauce, lemon and tossed greens.
Fried Green Tomatoes
$7.29
Topped with fresh mozzarella, basil with a side of marinara.
Volcano
$10.49
Tater tots topped with our chili, green onions, cheddar Jack cheese, jalapenos, sour cream, topped with a tower of onion rings.
Scallop
$10.89
3 jumbo scallops on a slice of pork belly drizzled with a truffle balsamic.
Duck Wontons
$8.89
4 duck and sweet corn wantons, with cream cheese and drizzled with raspberry sauce.
Fried Lobster
$13.89
Lightly breaded & fried with Cajun remoulade and lemon.
Fish Taco
$11.29
3 soft shell tortillas with blackened mahi, shredded slaw in a cusabi sauce, pineapple salsa, Monterey Jack cheese and sprinkles of sesame seed.
Nachos
$10.49
Chips smothered with Monterey Jack cheese, tropical salsa, jalapenos, green onions, sour cream and guacamole.
Wings
$12.49
10 jumbo golden wings served with your choice of 2 dipping sauces and celery sticks
Coconut Shrimp
$10.49
6 succulent shrimp fried golden brown and served with a sweet chili sauce.
Chicken Strips
$6.89
4 all white meat chicken strips, served with choice of dipping sauce.
Mussels
$10.59
Mussels in shell with fresh garlic, tomato and herb broth served with ciabatta toastpoints.
Ahi Tuna
$12.49
White and black sesame seed crusted yellow-fin tuna with peanut sauce. Served with won tons, cucumbers, wasabi sauce and pickled ginger.
Onion Rings
$6.49
Jumbo cut rings with a side of jalapeno ranch.
Caprese Bruschetta
$7.29
Crostini topped with tomato, mozzarella, fresh basil, olive oil, balsamic, andcracked pepper.
Mediterranean Bruschetta
$7.29
Olive salsa and tomato on a crostini dolloped with goat cheese topped with roasted red pepper.

Desserts

Strawberry Shortcake
$0.00
Pound cake, vanilla bean ice cream, fresh strawberries and mint.
Peach Melba
$0.00
Warm peaches, vanilla bean ice cream, Melba sauce, cream and fresh mint.

Sandwiches

California Club
$10.49
Toasted thick sourdough, chipotle mayo, roasted turkey, crisp bacon, sliced avocado, lettuce, tomato, Swiss, and a fried egg.
Pulled Pork Sandwich
$9.89
On a grilled pretzel roll topped with slaw, BBQ sauce on the side.
Turkey Club
$9.99
Turkey, crisp bacon, lettuce, tomato, mayo & Swiss cheese on choice of marble rye, wheat or Texas toast.
Cuban Sandwich
$10.29
Pork roast with turkey and Swiss cheese on a grilled Cuban bread with mayo, mustard and pickles.
Boom Boom Chicken Sandwich
$10.49
Breaded chicken breast smothered in our zesty sauce topped with pecan bacon, Swiss cheese, on a pretzel roll. Lettuce and tomato on the side.
Caribbean Chicken Sandwich
$9.49
Grilled breast basted with orange marmalade topped with tropical salsa, on a bun with lettuce.
Cajun Chicken Sandwich
$10.49
Blackened chicken breast, pecan bacon, Swiss cheese, honey mustard on pretzelbun, lettuce, tomato on the side.
Italian Grilled Cheese Sandwich
$8.89
Parmesan crusted Vienna white bread with fresh basil, pepperoni, tomato and provolone cheese.
Caprese Chicken Sandwich
$9.49
Grilled chicken, fresh tomato, artichoke hearts, mozzarella and basil on warm naan flatbread with balsamic aioli.
BLT Sandwich
$8.29
Pecan bacon, leaf lettuce, tomato, mayo, on toasted marble rye, wheat or Texastoast.
Big Steer Sandwich
$11.49
Shaved rib eye steak topped with aged cheddar sauteed mushrooms and onions.
New Yorker Sandwich
$9.89
Thin slices of pastrami, stacked high, sauerkraut, Swiss cheese, on grilled marble rye with stone ground mustard.

Burgers

1/2 lb. All American Burger
$10.29
Traditional cooked to perfection. Add cheese or bacon for an additional charge.
1/2 lb. Black Bean Burger
$9.89
Black bean patty, goat cheese, sliced avocado, roasted red pepper, green leaf lettuce, sriracha mayo, on grilled Vienna white bread.
1/2 lb. Monster Burger
$14.99
1/2 lb prime burger, pastrami, pecan bacon, 1/4 lb pork, Swiss cheese, slaw, pickles, on marbled rye topped with onion rings.
1/2 lb. Gouda Burger
$11.69
Smoked Gouda cheese, caramelized onions and pecan bacon on a grilled pretzel roll.
1/2 lb. Farm House Burger
$11.49
Bacon, grilled asparagus, roasted red peppers and Swiss cheese.
1/2 lb. Baja Burger
$10.89
Served with pepper jack cheese, pineapple salsa and guacamole.
1/2 lb. Pastrami Burger
$11.89
Prime fresh ground chuck grilled to perfection, topped with pastrami and Swiss cheese.
1/2 lb. Cream Cheese Popper Burger
$11.69
Pepper jack cheese, grilled jalapenos, chive cream cheese and a jumbo onion ring.
1/2 lb. Patty Melt Burger
$11.49
Grilled sweet onions, Swiss cheese on marble rye.

Entree - Steak

16 oz. Prime Rib Steak
$27.89
Limited availability. Sunday only after 4 pm.
Filet Mignon Steak
$29.89
8 oz. beef tenderloin.
Steak Diane
$32.29
Two 4 oz. pan-seared filet mignons with brandy Dijon mushroom caper sauce.
6 oz. Grass Fed Filet Steak
$27.29
Grass fed and all natural.
12 oz. Delmonico Steak
$28.49
Tail-off rib eye.
20 oz. Porterhouse Steak
$30.49
Bone in strip & tenderloin.
16 oz. Cowboy Steak
$29.89
Bone in rib eye.
10 oz. New York Strip Steak
$23.29
10 oz. Sirloin Steak
$21.49

Entree - Pork

10 oz. Pork Rib Eye
$16.89
Prime cut.
Ribs
$18.49
St. Louis BBQ ribs with coleslaw.
Medallions
$18.49
3 pork tender cutlets, pan-seared with a granny-smith apple, toasted caramel whiskey demi glace.

Entree - Chicken

Picatta
$16.49
Pan-cooked chicken basted in a lemon caper sauce.
Marsala
$16.49
Lightly seasoned chicken breast tossed in a mushroom Marsala sauce.
Blackened Chicken
$15.49
Breast topped with roasted red pepper, Monterey Jack cheese and scallions.
Saltimbocca Chicken
$19.49
Seasoned breast topped with prosciutto, provolone and sage. Sauced with a caper demi glace, served with wilted spinach.
Smothered Chicken
$15.89
Breaded breast smothered with sweet onions, sauteed mushrooms, pepper jack cheese and demi glace.

Entree - Seafood

Sea Bass
$32.89
Seared filet with a lemon-chive beurre blanc sauce.
Mahi Florentine
$20.89
Pan seared 8 oz. filet topped with wilted spinach in a tomato, bacon, Parmesan sauce.
Salmon
$19.49
8 oz. filet grilled moist, fork tender with a lemon caper butter sauce.
Blackened Grouper
$22.49
Blackened skinless fiilet with a Cajun remoualade sauce.
Lobster Mac N Cheese
$23.89
Homemade kickn macn cheese with chunks of lobster topped with a full Cajun style lobster tail. Served with a soup or salad.
Lobster Ravioli
$26.49
Lobster stuffed ravioli with petite shrimp in an asparagus and sweet pepper cream sauce. Served with a soup or salad

When it comes to indulgent dining, Butcher Block Steakhouse’s menu offers a delectable array of dishes that cater to every craving, from sizzling steaks to comforting seafood and hearty appetizers. Whether you're a carnivore or seafood lover, this menu promises a mouthwatering experience from start to finish.

To kick off your meal, the appetizers stand out with options like the Fried Green Tomatoes and the Duck Wontons, which combine rich flavors and a crispy texture. If you prefer a lighter start, the Shrimp Cocktail is always a refreshing choice, while the Volcano Scallops provide a tantalizing spicy kick.

The soups are just as inviting, with the creamy and velvety Roasted Red Pepper Soup and the classic Bowl of French Onion Soup that’s brimming with savory goodness. For something heartier, the Chili offers the perfect balance of heat and flavor.

For those who enjoy fresh, vibrant flavors, the salads are a must-try. The Boom Boom Salad adds a zesty twist with its tangy dressing, while the Greek Salad brings a taste of the Mediterranean with fresh cucumbers, olives, and feta cheese. The Cobb Salad is a filling and satisfying option for those who prefer a protein-packed salad.

When it comes to entrees, Butcher Block Steakhouse knows how to deliver. From the rich and tender 16 oz. Prime Rib Steak to the perfectly grilled Filet Mignon Steak, each steak is a masterpiece. For pork lovers, the 10 oz. Pork Rib Eye and Ribs offer juicy, flavorful cuts. If you're craving chicken, the Picatta Chicken and Marsala Chicken provide the perfect balance of savory and tangy flavors.

Don't miss out on the seafood selections either, where the Blackened Grouper and Sea Bass steal the show, while the indulgent Lobster Mac N Cheese is the ultimate comfort food with a luxurious twist.

In the mood for a casual bite? The 1/2 lb. All American Burger and the Pulled Pork Sandwich are just what you need to satisfy your cravings. And for dessert, the Strawberry Shortcake and Peach Melba are the perfect sweet finales to your dining experience.